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romanesco
Season: September to January
Description: A variant form of cauliflower, it is light green and comprised of a series of small buds. When cooked, the taste is both sweet and mild. Romanesco pairs quite well with pasta.
Did you know? Romanesco dates back to the days of Julius Caesar.
Who Carries this Product?
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We're not currently available at any markets.
Currently available at 79th Street, Carroll Gardens, Inwood and Union Square.