Description: Founder and CEO Rick Field grew up making traditional pickles with his family in Vermont. After a career in TV production, he decided to make his passion for pickling into a business. His pickles are distinguished by their exceptional quality, with an unusual array of varieties and flavor profiles. Rick’s Picks makes fourteen varieties of shelf-stable pickles. The pickles are hand-packed and al...

Description: Founder and CEO Rick Field grew up making traditional pickles with his family in Vermont. After a career in TV production, he decided to make his passion for pickling into a business. His pickles are distinguished by their exceptional quality, with an unusual array of varieties and flavor profiles. Rick’s Picks makes fourteen varieties of shelf-stable pickles. The pickles are hand-packed and all natural, made in season with produce from local farmers.